Champa Kitchen
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Champa Kitchen
  • Home
  • Events
  • Menu
  • About Us

Champa Kitchen Menu

Appetizers

Spring Rolls (2 pieces)

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Fresh rice paper wrapped with vegetables and shrimp, served with peanut sauce

Egg Rolls (deep fried,4 pieces)

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Deep fried ground chicken, taro, carrot, and clear noodle filling with sweet and sour dipping sauce

Shrimp Rolls (deep fried, 6 pieces)

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Shrimp, and green onion wrapped with lumpia paper with sweet and sour dipping sauce

Golden brown flatbread served with a bowl of spicy curry.

Paratha Bread

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Roti paratha with house special chicken curry sauce

Mango or Papaya Salad

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Green mango, carrot, daikon, jalapeno, cilantro, onion, shrimp, crushed peanuts, and house sauce

Spicy glazed chicken wings on a white plate with chili sauce.

Chicken Wing (deep fried, 6 pieces)

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Deep fried chicken wings with special house sauce

Popcorn Chicken

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Chicken bites with fried basil 

Honey walnut shrimp

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Deep fried shrimp with walnuts glazed with creamy mayo


Sandwiches

Enjoy a delicious baguette filled with sweet and sour carrot, daikon, cilantro, cucumber, onion, and jalapeno, all topped with mayo, thousand island sauce, and a special house sauce

Chicken Sandwich

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Two Vietnamese banh mi sandwiches on a white plate.

Beef Sandwich

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Two Vietnamese banh mi sandwiches on a white plate.

Lamb Sandwich

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Two sandwiches filled with scrambled eggs on a white plate.

Egg Sandwich

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Rice Plates

Grilled chicken with steamed rice and fresh mango salsa on a white plate.

Grilled Chicken

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Boneless thigh chicken

Plate with seasoned rice, spicy cooked meat, and a side of fresh vegetable salsa.

Champa Lamb

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Sauteed lamb meat marinated with lemongrass

Plate with white rice, seasoned beef, and fresh salad with lettuce, cucumber, and carrots.

Champa Rendang

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Slow cooked beef with coconut milk with house special spices

Grill shrimp with scallion oil

Grilled Shrimp

Grill shrimp with scallion oil

Grilled chicken with vegetables, served with white rice and fresh mango salsa.

Champa Chicken

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Sauteed boneless chicken pieces marinated with lemongrass

Plate with stir-fried beef, bell peppers, onions, white rice topped with fried shallots, and a side of fresh vegetable salsa.

Shaking Beef "Bo Luc Lac"

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Marinated beef sirloin, sauteed with onion and bell peppers

Grilled fish with rice, fresh salad, and vegetable salsa on a white plate.

Champa Fish

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Marinated tilapia fish fillet with tumeric, lemongrass and dry papper


Curries

Cooked with coconut milk, curry paste, and house special spices served with choice of rice, bread, or paratha

Spicy curry chicken garnished with fresh cilantro in a white bowl.

Chicken

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Spicy curry with chunks of meat garnished with fresh herbs in a white bowl.

Lamb

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Fried Rice

choice of meat or seafood and rice, fried with house special sauce

Plate of beef fried rice with a side of fresh vegetable salsa.

Lamb Fried Rice

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Shrimp fried rice garnished with green onions and a side of fresh salsa.

Shrimp Fried Rice

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Plate of chicken fried rice with a side of diced vegetable sauce.

Chicken Fried Rice

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Plate of beef fried rice with a side of fresh vegetable salsa.

Beef Fried Rice

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Crab Fried Rice


Fried Noodle

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Plate of stir-fried noodles with vegetables and herbs.

Fried Egg Noodle

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Colorful shrimp pad thai garnished with peanuts and cilantro on a white plate.

Pad Thai

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Plate of stir-fried glass noodles with beef and mixed vegetables.

Fried Clear Noodle

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Pho and Noodle Soups

Bowl of pho with herbs, bean sprouts, lime, and jalapeño on the side.

Pho Beef "Bo"

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A bowl of chicken pho with fresh herbs and bean sprouts on the side.

Pho Chicken "Ga"

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Bowl of beef stew with vegetables and sliced bread in a basket.

Beef Stew " Bo Kho"

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A bowl of spicy noodle soup with fresh herbs and vegetables on the side.

Spicy Beef Soup "Bun Bo"

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A bowl of shrimp soup with herbs and fish balls, served with fresh basil, bean sprouts, jalapeño, and lime.

Seafood Soup "Hai San"

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Bowl of vegetarian pho with tofu and fresh herbs on the side.

Vegetable Soup "Pho Chay"

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Bowl of spicy red soup with tofu, meat, onions, and fresh herbs.

Crab Soup "Bun Rieu"

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Vermicelli Noodles

Served with pickled carrot and daikon, cucumber, bean sprouts, cilantro, mint, fish sauce and crushed peanut

Vietnamese grilled chicken noodle bowl with fresh vegetables and dipping sauce.

Grilled Chicken

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Vietnamese-style rice noodle bowl with grilled meat, fresh vegetables, spring rolls, and dipping sauce.

Grilled Beef

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Grilled shrimp bowl with fresh vegetables and dipping sauce on the side.

Grilled Shrimp

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Beverages

A glass of iced Thai tea with milk, showing distinct layers.

Thai Tea

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A refreshing iced beverage in a glass mug with a straw outdoors.

Hot/Ice tea

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A glass of iced milk tea with ice cubes and a spoon on a marble surface.

Vietnamese Hot/Ice Coffee

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Four colorful cans of Salaam beverages including Cola, Sugar-Free Cola, Lemonade, and Yemou flavors.

Soft Drink (Salaam Can Soda)

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A glass of iced Thai tea with milk, showing distinct layers.

Ice Lemonade

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A glass of iced purple taro milk tea.

Taro

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A refreshing iced fruit drink garnished with lemon and mint.

Mango Passion

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Refreshing iced fruit drink garnished with mint leaves and colorful fruit cubes.

Melonade

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Dessert

Creamy caramel flan garnished with fresh mint leaves on a white plate.

Flan

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Champa Kitchen

1674 BERRYESSA Road. San Jose, CA 95133 Us

(669) 263-6179, champakitchen@gmail.com

Copyright © 2018 Champa Kitchen - All Rights Reserved.

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